Get ready for a FREE Cook with Meg class with our friends at the Alberta Pulse Growers! Join us Wednesday October 21 at 6pm Mountain Standard Time, when make a pot of warm, earthy chickpea and apricot tagine. Ps no tagine required as we take a virtual trip to Morocco!

• One week before each class you will receive the GET READY which includes the recipe, prep steps, tools needed and Zoom link for our live class!