Masa Mexican Sopes are a really great way to experience just how delicious masa is, elevating your Taco Tuesday to the next level! We are going to blend our masa with warm water, then form and lightly fry our own
Normally we make cornbread with a coarse cornmeal, but this recipe shows how you can transform smooth powdery masa harina into a rich, deep, “corny”, bread that is melt in your mouth delicious. Get ready to transform simple into SCRUMPTIOUS
Salad Lyonnaise is a traditional French salad from Lyon, France, made with frisée or curly endive, hot bacon, and a freshly poached egg. While we want to keep this as “traditional” as possible, we can certainly swap easier to locate
This is one of the yummiest dressings ever. Tangy, sweet and packed full of flavour. Such a nice twist on a sauce to drizzle over spinach salads, or in this case roasted fall veggies. Want more dinner ideas, AKA din-spiration?
YES…street corn pasta salad! All the flavours of street corn, in pasta salad form! Crunchy sweet corn, juicy peppers, creamy lime sugar dressing and the saltiness of bacon makes this salad a meal in itself. AND A HIT, every time!
These thai curry spring rolls are OUT OF THIS WORLD YUM! Everything you love about thai curry, in spring roll form! Baked, air fried, shallow fried or deep fried, these are just the BEST addition to our “fake out take