Meg Tucker has been creating shared experiences through media for over twenty years. Creator of the Shaw TV original kids cooking show Just One Bite, and a top twenty-five finalist on Masterchef Canada, Meg’s catchy enthusiasm for life brings joy to everyone she meets in front of and behind her kitchen counter.
Today, Meg brings her years of experience and talents together through her online learning community Cook With Meg. Providing live and on-demand cooking classes for adults, families and children all over North America, Meg’s following of kitchen keeners come back, again and again, to create and cultivate their culinary cool.
Whether it’s baking something yummy, or crafting a savoury dish, Meg’s passion goes far beyond teaching people how to cook. It’s to help people relax, develop life skills, practice patience, and build self-esteem by making fun and delicious dishes in the kitchen together.
No matter where you live, Meg says everyone can connect through making and sharing food. To do that, Meg carefully designs her cooking classes and camps in ways that help people to connect with their inner chef and the people around them.
Doing classes together strengthens family bonds, parent-child and sibling cooperation, and communication skills in a delightful, mouthwatering way. Her specially designed children’s classes and Summer Camps work to boost your child’s self-esteem and life skills by learning how to make yummy treats on their own that they can share with their friends and family over and over again.
If you’re an adult looking to take a break away from the stresses of life, or do something creative with co-workers and friends, Meg’s themed classes, Cook At Your Own Pace packs and private events are perfect for learning something new, and making your palate sing with delight.
Born in Montreal, Quebec and raised in Fredericton, New Brunswick, Canada, Meg earned a Bachelor of Psychology degree from St Thomas University. After graduation, she worked for ten years at a Toronto marketing firm as a project manager. During this time, Meg studied improv comedy at the World famous Second City, before heading to New York City to take classes in stand up comedy!
Upon returning to Canada, she worked as a correspondent for The Bachelorette with CityTV, then as an entertainment correspondent on Toronto’s 104.5 CHUM FM‘s morning show with her mentors Marilyn Denis and Roger Ashby. Meg then moved west and began co-hosting morning radio in Western Canada for the next 12 years with Bell Media and Harvard Broadcasting.
Today, Meg Tucker is a wife, mama to her two amazing step kids and mom to their darling black lab Oliver, in Red Deer, Alberta, Canada. When she’s not teaching and creating Cook With Meg classes and events, Meg is working on her own skills by completing her Professional Cook Certification through Rouxbe, the world’s leading online culinary school based in Vancouver, British Columbia.
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